At her estate in the hills of Lapio, Clelia Romano has only 2.8 hectares (about 7 acres) of vineyard. With her family and enologist Angelo Pizzi, she produces only 800-900 cases per year of very fine Fiano di Avellino. At an elevation of 550 meters, ripening comes late in the season, and full ripeness can only be achieved by keeping the crop very small. The low yields produce wines that are splendidly balanced, with excellent extract and intense flavors.
Colli di Lapio Fiano di Avellino
Additional non-estate grown wines:
Taurasi DOCG Vigna Andrea
Irpinia Donna
Irpinia Chiara
Azienda Vitivinicola Colli di Lapio di Clelia Romano
Via Arianello, 47
83030 Lapio (AV)
Campania
p.+39-0825-982184
f.+39-0825-982184


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