Don Camillo in the Ortigya section of Siracusa is known for its special seafood dishes.
The restaurant is known for specialties such as Pennette alla pesce spada, Stracciatella di pesciolini neonati (mucco) in brodo di pesce and ricci(sea urchin). 700 different wines available with special attention to Sicilian wineries.
Stracciatella di pesciolini neonati (mucco) in brodo di pesce
"Little rags" pasta and white bait in fish broth
Cantina
Don Camillo
Via Maestranza 96
96100 Siracusa (SR)
p.+(0931)-67133
f.+(0931)-67133
ristorantedoncamillo@tin.it
Proprietor: Camillo Guarnieri
Chef: his son, Giovanni Guarnieri
Established: 1985
Closed: Sunday
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