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Proprietor / chef: William Leaman Artisan breads, American and more...
Proprietor: Merin Frazier Scone Mixes: Candied Ginger Cranberry White more...
Proprietor: Dorina Yuen (Bouley and Fauchon) Pastries, quiches, soups more...
Recommended by Sunday NY Times Travel January
Proprietor / pastry chef: Leslie Mackie Recommended by NY more...
Recommended by Sunday NY Times December
BAKERY La Fougasse 25, rue de Bretagne 3rd Arrondissement 75003 Paris Ile-de-France France +33-1-42-722091
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Recommended by gridskipper.com January 2008. Recommended by David Lebovitz more...
Recommended by gridskipper.com January
Recommended by Departures January
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